What Was the Miki-no-Tsukasa? Exploring the Ancient Government Role Behind Sake Brewing
In ancient Japan, the brewing of sake was a significant cultural and ceremonial practice, overseen by a specialized governmental office known as the Miki-no-Tsukasa (造酒司). This institution played a pivotal…
[Complete Guide] What Is the Zenkoku Shinshu Kanpyokai? Japan’s Top Sake Competition
The History of Japanese Sake: Exploring Japan’s Culture Through the Ages
#01:The Origins of Sake: A Sacred Beverage Born from Rice and Gods
#02: The Heian Period — How Japan’s Nobility Fell in Love with Sake and Elegant Banquets
#03: The Sengoku Period — How Sake Fueled Samurai Spirit and Shaped Japanese Culture
#04: The Edo Period — How Sake Shaped Izakaya Culture and Regional Breweries Across Japan
#05: The Meiji and Taisho Eras — The Modernization of Sake Brewing Techniques
#06: Early Showa Period — Wartime Sake and the Era of Sanbai Zojo-shu
#07: Late Showa Period — The Sake Boom and Japan’s Rapid Economic Growth
#08: The Heisei Era — Sake’s Renaissance and Global Expansion







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